OUR SAVOURIES....
Broa de Milho (Corn Bread) Ingredients: Cornmeal flour, plain flour, milk, fennel seeds, lime zest, sugar, butter and salt.
Bolinho Caipira (Gluten Free) Ingredients: Cornmeal flour, cassava flour, lime juice, pumpkin, spinach, onion, garlic, parsley & french onions.
Jack Fruit Ingredients: the pastry is made with sweet potato, butter and flour. The filling has jack fruit, onion, garlic, fresh tomato sauce, chilli and spices.
Ingredients: Bulgur wheat, minced soya, onion, parsley, courgette, garlic, fresh mint, salt, black pepper and spices.
Prawn Rissois or Sweet Corn The pastry is made with parmesan cheese. Rissois de Camarao (prawns rissois) Ingredients: the filling has prawns, onion, garlic, fresh tomato sauce, coriander, salt and peper. Rissois de Milho (sweet corn rissois) Ingredients: the filling has sweet corn, onion, garlic, milk, parsley, french onions, milk, salt and white pepper.
Hearts of Palm Pie or Prawn Pie Ingredients for Hearts of Palm Pie: Onion, garlic, parsley, french onion, salt, black pepper, peas, green olives, tomatoes and hearts of palm. Ingredients for Prawn Pie: the filling has prawns, onion, garlic, fresh tomato sauce, coriander, salt and peper.
Cheese and Red Onion Esfiha Ingredients: Mild Cheddar cheese, red onion, parsley and french onion
Cheesebread Ingredients: Cassava flour, cheddar cheese, parmesan cheese, free range eggs, milk, sunflower oil, salt.